Conclusion
With the help of my parents, I made Chinese dumplings at
home - everyone liked it. They are similar to Russian dumplings, but more spicy. Also, the Chinese often use soy sauce. Based on my research, I have come to the conclusion that our kitchens are very different. This is due to the fact that China and Russia are 2 too significant countries, each with its own special history, culture and traditions. I like my country with its traditions. And I think that traditional Russian cuisine is healthier than fast food.