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Ingredients: 1beetroot 2 carrots 3-4 potatoes some salted cabbage 5-6 pickled cucumbers 1 onion salt oil

Cooking instructions

Boil the beetroot

Boil the potatoes and the carrots

chop the onion

Cut the cucumbers into small pieces

Chop the cabbage and the potatoes

Cut the carrots and the beetroot into small pieces

Mix the potatoes, the carrots, the beetroot, the cabbage, the onion

Add some salt and oil