Содержание
- 2. Overview: The Molecules of Life All living things are made up of four classes of large
- 3. Fig. 5-1
- 4. Concept 5.1: Macromolecules are polymers, built from monomers A polymer is a long molecule consisting of
- 5. A condensation reaction or more specifically a dehydration reaction occurs when two monomers bond together through
- 6. Fig. 5-2 Short polymer HO 1 2 3 H HO H Unlinked monomer Dehydration removes a
- 7. Fig. 5-2a Dehydration removes a water molecule, forming a new bond Short polymer Unlinked monomer Longer
- 8. Fig. 5-2b Hydrolysis adds a water molecule, breaking a bond Hydrolysis of a polymer HO HO
- 9. The Diversity of Polymers Each cell has thousands of different kinds of macromolecules Macromolecules vary among
- 10. Concept 5.2: Carbohydrates serve as fuel and building material Carbohydrates include sugars and the polymers of
- 11. Sugars Monosaccharides have molecular formulas that are usually multiples of CH2O Glucose (C6H12O6) is the most
- 12. Fig. 5-3 Dihydroxyacetone Ribulose Ketoses Aldoses Fructose Glyceraldehyde Ribose Glucose Galactose Hexoses (C6H12O6) Pentoses (C5H10O5) Trioses
- 13. Fig. 5-3a Aldoses Glyceraldehyde Ribose Glucose Galactose Hexoses (C6H12O6) Pentoses (C5H10O5) Trioses (C3H6O3)
- 14. Fig. 5-3b Ketoses Dihydroxyacetone Ribulose Fructose Hexoses (C6H12O6) Pentoses (C5H10O5) Trioses (C3H6O3)
- 15. Though often drawn as linear skeletons, in aqueous solutions many sugars form rings Monosaccharides serve as
- 16. Fig. 5-4 (a) Linear and ring forms (b) Abbreviated ring structure
- 17. Fig. 5-4a (a) Linear and ring forms
- 18. Fig. 5-4b (b) Abbreviated ring structure
- 19. A disaccharide is formed when a dehydration reaction joins two monosaccharides This covalent bond is called
- 20. Fig. 5-5 (b) Dehydration reaction in the synthesis of sucrose Glucose Fructose Sucrose Maltose Glucose Glucose
- 21. Polysaccharides Polysaccharides, the polymers of sugars, have storage and structural roles The structure and function of
- 22. Storage Polysaccharides Starch, a storage polysaccharide of plants, consists entirely of glucose monomers Plants store surplus
- 23. Fig. 5-6 (b) Glycogen: an animal polysaccharide Starch Glycogen Amylose Chloroplast (a) Starch: a plant polysaccharide
- 24. Glycogen is a storage polysaccharide in animals Humans and other vertebrates store glycogen mainly in liver
- 25. Structural Polysaccharides The polysaccharide cellulose is a major component of the tough wall of plant cells
- 26. Fig. 5-7 (a) and glucose ring structures Glucose Glucose (b) Starch: 1–4
- 27. Fig. 5-7a (a) and glucose ring structures Glucose Glucose
- 28. Fig. 5-7bc (b) Starch: 1–4 linkage of glucose monomers (c) Cellulose: 1–4 linkage of
- 29. Polymers with α glucose are helical Polymers with β glucose are straight In straight structures, H
- 30. Fig. 5-8 Glucose monomer Cellulose molecules Microfibril Cellulose microfibrils in a plant cell wall 0.5 µm
- 31. Enzymes that digest starch by hydrolyzing α linkages can’t hydrolyze β linkages in cellulose Cellulose in
- 32. Fig. 5-9
- 33. Chitin, another structural polysaccharide, is found in the exoskeleton of arthropods Chitin also provides structural support
- 34. Fig. 5-10 The structure of the chitin monomer. (a) (b) (c) Chitin forms the exoskeleton of
- 35. Concept 5.3: Lipids are a diverse group of hydrophobic molecules Lipids are the one class of
- 36. Fats Fats are constructed from two types of smaller molecules: glycerol and fatty acids Glycerol is
- 37. Fig. 5-11 Fatty acid (palmitic acid) Glycerol (a) Dehydration reaction in the synthesis of a fat
- 38. Fig. 5-11a Fatty acid (palmitic acid) (a) Dehydration reaction in the synthesis of a fat Glycerol
- 39. Fig. 5-11b (b) Fat molecule (triacylglycerol) Ester linkage
- 40. Fats separate from water because water molecules form hydrogen bonds with each other and exclude the
- 41. Fatty acids vary in length (number of carbons) and in the number and locations of double
- 42. Fig. 5-12 Structural formula of a saturated fat molecule Stearic acid, a saturated fatty acid (a)
- 43. Fig. 5-12a (a) Saturated fat Structural formula of a saturated fat molecule Stearic acid, a saturated
- 44. Fig. 5-12b (b) Unsaturated fat Structural formula of an unsaturated fat molecule Oleic acid, an unsaturated
- 45. Fats made from saturated fatty acids are called saturated fats, and are solid at room temperature
- 46. A diet rich in saturated fats may contribute to cardiovascular disease through plaque deposits Hydrogenation is
- 47. The major function of fats is energy storage Humans and other mammals store their fat in
- 48. Phospholipids In a phospholipid, two fatty acids and a phosphate group are attached to glycerol The
- 49. Fig. 5-13 (b) Space-filling model (a) (c) Structural formula Phospholipid symbol Fatty acids Hydrophilic head Hydrophobic
- 50. Fig. 5-13ab (b) Space-filling model (a) Structural formula Fatty acids Choline Phosphate Glycerol Hydrophobic tails Hydrophilic
- 51. When phospholipids are added to water, they self-assemble into a bilayer, with the hydrophobic tails pointing
- 52. Fig. 5-14 Hydrophilic head Hydrophobic tail WATER WATER
- 53. Steroids Steroids are lipids characterized by a carbon skeleton consisting of four fused rings Cholesterol, an
- 54. Fig. 5-15
- 55. Concept 5.4: Proteins have many structures, resulting in a wide range of functions Proteins account for
- 56. Table 5-1
- 57. Animation: Structural Proteins Animation: Storage Proteins Animation: Transport Proteins Animation: Receptor Proteins Animation: Contractile Proteins Animation:
- 58. Enzymes are a type of protein that acts as a catalyst to speed up chemical reactions
- 59. Fig. 5-16 Enzyme (sucrase) Substrate (sucrose) Fructose Glucose OH H O H2O
- 60. Polypeptides Polypeptides are polymers built from the same set of 20 amino acids A protein consists
- 61. Amino Acid Monomers Amino acids are organic molecules with carboxyl and amino groups Amino acids differ
- 62. Fig. 5-UN1 Amino group Carboxyl group carbon
- 63. Fig. 5-17 Nonpolar Glycine (Gly or G) Alanine (Ala or A) Valine (Val or V) Leucine
- 64. Fig. 5-17a Nonpolar Glycine (Gly or G) Alanine (Ala or A) Valine (Val or V) Leucine
- 65. Fig. 5-17b Polar Asparagine (Asn or N) Glutamine (Gln or Q) Serine (Ser or S) Threonine
- 66. Fig. 5-17c Acidic Arginine (Arg or R) Histidine (His or H) Aspartic acid (Asp or D)
- 67. Amino Acid Polymers Amino acids are linked by peptide bonds A polypeptide is a polymer of
- 68. Peptide bond Fig. 5-18 Amino end (N-terminus) Peptide bond Side chains Backbone Carboxyl end (C-terminus) (a)
- 69. Protein Structure and Function A functional protein consists of one or more polypeptides twisted, folded, and
- 70. Fig. 5-19 A ribbon model of lysozyme (a) (b) A space-filling model of lysozyme Groove Groove
- 71. Fig. 5-19a A ribbon model of lysozyme (a) Groove
- 72. Fig. 5-19b (b) A space-filling model of lysozyme Groove
- 73. The sequence of amino acids determines a protein’s three-dimensional structure A protein’s structure determines its function
- 74. Fig. 5-20 Antibody protein Protein from flu virus
- 75. Four Levels of Protein Structure The primary structure of a protein is its unique sequence of
- 76. Primary structure, the sequence of amino acids in a protein, is like the order of letters
- 77. Fig. 5-21 Primary Structure Secondary Structure Tertiary Structure pleated sheet Examples of amino acid subunits
- 78. Fig. 5-21a Amino acid subunits +H3N Amino end 25 20 15 10 5 1 Primary Structure
- 79. Fig. 5-21b Amino acid subunits +H3N Amino end Carboxyl end 125 120 115 110 105 100
- 80. The coils and folds of secondary structure result from hydrogen bonds between repeating constituents of the
- 81. Fig. 5-21c Secondary Structure pleated sheet Examples of amino acid subunits helix
- 82. Fig. 5-21d Abdominal glands of the spider secrete silk fibers made of a structural protein containing
- 83. Tertiary structure is determined by interactions between R groups, rather than interactions between backbone constituents These
- 84. Fig. 5-21e Tertiary Structure Quaternary Structure
- 85. Fig. 5-21f Polypeptide backbone Hydrophobic interactions and van der Waals interactions Disulfide bridge Ionic bond Hydrogen
- 86. Fig. 5-21g Polypeptide chain Chains Heme Iron Chains Collagen Hemoglobin
- 87. Quaternary structure results when two or more polypeptide chains form one macromolecule Collagen is a fibrous
- 88. Sickle-Cell Disease: A Change in Primary Structure A slight change in primary structure can affect a
- 89. Fig. 5-22 Primary structure Secondary and tertiary structures Quaternary structure Normal hemoglobin (top view) Primary structure
- 90. Fig. 5-22a Primary structure Secondary and tertiary structures Function Quaternary structure Molecules do not associate with
- 91. Fig. 5-22b Primary structure Secondary and tertiary structures Function Quaternary structure Molecules interact with one another
- 92. Fig. 5-22c Normal red blood cells are full of individual hemoglobin molecules, each carrying oxygen. Fibers
- 93. What Determines Protein Structure? In addition to primary structure, physical and chemical conditions can affect structure
- 94. Fig. 5-23 Normal protein Denatured protein Denaturation Renaturation
- 95. Protein Folding in the Cell It is hard to predict a protein’s structure from its primary
- 96. Fig. 5-24 Hollow cylinder Cap Chaperonin (fully assembled) Polypeptide Steps of Chaperonin Action: An unfolded poly-
- 97. Fig. 5-24a Hollow cylinder Chaperonin (fully assembled) Cap
- 98. Fig. 5-24b Correctly folded protein Polypeptide Steps of Chaperonin Action: 1 2 An unfolded poly- peptide
- 99. Scientists use X-ray crystallography to determine a protein’s structure Another method is nuclear magnetic resonance (NMR)
- 100. Fig. 5-25 EXPERIMENT RESULTS X-ray source X-ray beam Diffracted X-rays Crystal Digital detector X-ray diffraction pattern
- 101. Fig. 5-25a Diffracted X-rays EXPERIMENT X-ray source X-ray beam Crystal Digital detector X-ray diffraction pattern
- 102. Fig. 5-25b RESULTS RNA RNA polymerase II DNA
- 103. Concept 5.5: Nucleic acids store and transmit hereditary information The amino acid sequence of a polypeptide
- 104. The Roles of Nucleic Acids There are two types of nucleic acids: Deoxyribonucleic acid (DNA) Ribonucleic
- 105. Fig. 5-26-1 mRNA Synthesis of mRNA in the nucleus DNA NUCLEUS CYTOPLASM 1
- 106. Fig. 5-26-2 mRNA Synthesis of mRNA in the nucleus DNA NUCLEUS mRNA CYTOPLASM Movement of mRNA
- 107. Fig. 5-26-3 mRNA Synthesis of mRNA in the nucleus DNA NUCLEUS mRNA CYTOPLASM Movement of mRNA
- 108. The Structure of Nucleic Acids Nucleic acids are polymers called polynucleotides Each polynucleotide is made of
- 109. Fig. 5-27 5 end Nucleoside Nitrogenous base Phosphate group Sugar (pentose) (b) Nucleotide (a) Polynucleotide, or
- 110. Fig. 5-27ab 5' end 5'C 3'C 5'C 3'C 3' end (a) Polynucleotide, or nucleic acid (b)
- 111. Fig. 5-27c-1 (c) Nucleoside components: nitrogenous bases Purines Guanine (G) Adenine (A) Cytosine (C) Thymine (T,
- 112. Fig. 5-27c-2 Ribose (in RNA) Deoxyribose (in DNA) Sugars (c) Nucleoside components: sugars
- 113. Nucleotide Monomers Nucleoside = nitrogenous base + sugar There are two families of nitrogenous bases: Pyrimidines
- 114. Nucleotide Polymers Nucleotide polymers are linked together to build a polynucleotide Adjacent nucleotides are joined by
- 115. The DNA Double Helix A DNA molecule has two polynucleotides spiraling around an imaginary axis, forming
- 116. Fig. 5-28 Sugar-phosphate backbones 3' end 3' end 3' end 3' end 5' end 5' end
- 117. DNA and Proteins as Tape Measures of Evolution The linear sequences of nucleotides in DNA molecules
- 118. The Theme of Emergent Properties in the Chemistry of Life: A Review Higher levels of organization
- 119. Fig. 5-UN2
- 120. Fig. 5-UN2a
- 121. Fig. 5-UN2b
- 122. Fig. 5-UN3 % of glycosidic linkages broken 100 50 0 Time
- 123. Fig. 5-UN4
- 124. Fig. 5-UN5
- 125. Fig. 5-UN6
- 126. Fig. 5-UN7
- 127. Fig. 5-UN8
- 128. Fig. 5-UN9
- 129. Fig. 5-UN10
- 130. You should now be able to: List and describe the four major classes of molecules Describe
- 132. Скачать презентацию